A leading food processing company in Southern Italy faced high electricity costs and operational interruptions during peak demand hours. The company sought a reliable, cost-effective energy solution that could integrate with its existing production lines while supporting sustainability targets.
CESC deployed a solar-plus-storage system featuring high-voltage battery storage, a hybrid inverter, and advanced EMS capabilities. The system was optimized to store excess solar energy for use during production peaks, ensuring consistent operations and reducing reliance on the grid.
The company achieved significant energy cost savings, reduced CO₂ emissions, and improved operational stability. The solution also enhanced ESG performance, supporting its sustainability reporting requirements.
This project demonstrates how residential properties can inThis project proves that food manufacturing facilities can combine cost control with green transformation through tailored solar-storage integration.tegrate clean generation, storage, and mobility in one intelligent solution — a scalable model for modern smart homes.
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